Approved Centre of

Royal Society of Public Health

RSPH qualifications are rigorously developed to ensure that they are of the highest quality. Backed by decades of expert subject knowledge and the input of leading public health professionals, an RSPH accredited qualification stands out.

Every year thanks to its network of registered training centres, thousands of people put their RSPH accredited qualifications into practice to prevent disease, promote healthier lifestyles, and protect the health of the public.

Spanning across a range of professions, sectors, and industries, RSPH qualifications are developed to meet the current and emerging public health needs of the UK workforce

RSPH Level 2

RSPH Level 2

Food Safety & Hygiene

RSPH Level 3 Award

RSPH Level 3

Supervising Food Safety

RSPH Level 4 Award in Managing the HACCP

RSPH Level 2

Understanding HACCP

RSPH Level 3

Understanding How to Develop a HACCP Plan

RSPH Level 4

RSPH Level 4

Managing the HACCP

Identifying and Controlling Food Allergy Risks

RSPH Level 2

Identifying and Controlling Food Allergy Risks

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